Kōkua Hawaiʻi Foundation Chocolate Bar
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About the Bar: Kōkua Hawaiʻi Foundation supports environmental education in Hawaiʻi's schools and communities to inspire lifelong stewardship of the earth. They operate several school programs, two mission aligned businesses, a community center, and their Kōkua Learning Farm provides hands-on opportunities for learners of all ages to connect with the land and support their local food system.
This Hawaiʻi-grown chocolate bar is a way to directly contribute to Kōkua Hawaiʻi Foundation's mission: a portion of the proceeds from each and every bar sold will go straight to supporting youth programs on their Learning Farm!
Support, volunteer, or learn more at kokuahawaiifoundation.org.
Details: 70% dark chocolate. 2.1oz (60g) bar. Dairy free. For maximum flavor, store and eat chocolate at 65-70° F.
Ingredients: cacao, organic cane sugar, and cocoa butter.
Explore more small-batch, bean-to-bar favorites in our Mānoa Chocolate collection.
Made in Hawai'i
All of our chocolate is crafted from bean-to-bar at our chocolate factory in Kailua, O'ahu.
Direct Trade Cacao
We're buying cacao direct from the farmer. This allows us to establish long lasting relationships based on trust and quality. By cutting out intermediaries we can also pay our farmers higher prices for their crop.
Sustainably Packaged
Each chocolate bar is packaged using recycled paper and wrapped in a biodegradable plant-based fiber.
